6 Mouth-watering Side Dishes to Serve with Grilled Sausage

Grilled Sausage: The Perfect Summer Meal

Grilled sausage is a classic summer meal that’s perfect for cookouts, parties, and backyard barbecues. It’s easy to cook, it’s delicious, and it’s a crowd-pleaser. But what do you serve with grilled sausage to make it really special?

In this article, we’ll explore some of the best side dishes to serve with grilled sausage. We’ll also provide tips on how to grill sausage perfectly, so you can enjoy this delicious summer meal all season long.

What To Serve With Grilled Sausage? Ingredients Instructions
Mashed Potatoes
  • 3 pounds russet potatoes, peeled and cubed
  • 1/2 cup milk
  • 1/4 cup butter, melted
  • 1/4 cup sour cream
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  1. Place the potatoes in a large pot and cover with water. Bring to a boil, then reduce heat and simmer until tender, about 15 minutes.
  2. Drain the potatoes and return them to the pot. Add the milk, butter, sour cream, salt, and pepper. Mash until smooth.
  3. Serve immediately.
Grilled Vegetables
  • 1 red bell pepper, cut into 1-inch pieces
  • 1 yellow bell pepper, cut into 1-inch pieces
  • 1 green bell pepper, cut into 1-inch pieces
  • 1 zucchini, cut into 1-inch pieces
  • 1 yellow squash, cut into 1-inch pieces
  • 1 onion, cut into 1-inch pieces
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  1. Preheat the grill to medium heat.
  2. In a large bowl, combine the vegetables, olive oil, salt, and pepper. Toss to coat.
  3. Grill the vegetables for 5-7 minutes per side, or until tender and slightly charred.
  4. Serve immediately.
Corn on the Cob
  • 6 ears of corn, husked
  • 1/4 cup melted butter
  • 1/4 cup chili powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  1. Preheat the grill to medium heat.
  2. In a large bowl, combine the butter, chili powder, salt, and pepper.
  3. Brush the corn with the butter mixture.
  4. Grill the corn for 10-12 minutes per side, or until tender and slightly charred.
  5. Serve immediately.

Grilled sausage is a delicious and versatile dish that can be enjoyed on its own or as part of a larger meal. It is a popular choice for cookouts and barbecues, and it can also be grilled at home on a grill or in a grill pan.

There are many different ways to cook grilled sausage, and the cooking method you choose will affect the flavor and texture of the sausage. For example, grilling sausage over direct heat will result in a charred, smoky flavor, while grilling sausage over indirect heat will result in a more evenly cooked sausage.

No matter how you cook it, grilled sausage is a delicious and satisfying dish that is sure to please everyone. And when it comes to side dishes, the possibilities are endless. You can serve grilled sausage with a variety of salads, vegetables, potatoes, breads, and dips and sauces.

In this article, we will discuss some of the best side dishes to serve with grilled sausage. We will also provide tips on how to grill sausage and how to choose the best sausage for grilling.

Side Dishes

When it comes to side dishes, the sky is the limit. You can serve grilled sausage with just about anything you like. However, some side dishes are more popular than others when it comes to grilled sausage.

Here are some of the best side dishes to serve with grilled sausage:

  • Salads. Salads are a great way to lighten up a meal of grilled sausage. You can serve a simple salad of mixed greens, tomatoes, cucumbers, and onions, or you can opt for a more elaborate salad with grilled vegetables, cheese, and nuts.
  • Vegetables. Grilled vegetables are a delicious way to add some color and nutrition to your meal. You can grill a variety of vegetables, such as zucchini, summer squash, bell peppers, onions, and asparagus.
  • Potatoes. Potatoes are another great side dish for grilled sausage. You can serve them mashed, roasted, or fried.
  • Breads. Breads are a classic side dish for grilled sausage. You can serve grilled bread with butter, jam, or your favorite dipping sauce.
  • Dips and Sauces. Dips and sauces are a great way to add flavor to grilled sausage. You can serve a simple ketchup and mustard sauce, or you can opt for a more complex sauce, such as a barbecue sauce or a chipotle sauce.

Drinks

When it comes to drinks, the best choice will depend on your personal preference. However, some drinks are more popular than others when it comes to grilled sausage.

Here are some of the best drinks to serve with grilled sausage:

  • Beer. Beer is a classic choice for grilled sausage. The smoky flavor of the sausage pairs well with the malty flavor of beer.
  • Wine. Wine is another good choice for grilled sausage. A light red wine, such as a pinot noir or a gamay, is a good option.
  • Cocktails. Cocktails are a great way to celebrate a special occasion. A margarita or a mojito are both good choices for grilled sausage.
  • Soft Drinks. Soft drinks are a good choice for kids or for people who don’t drink alcohol. Lemonade or iced tea are both good options.

Grilled sausage is a delicious and versatile dish that can be enjoyed on its own or as part of a larger meal. There are many different ways to cook grilled sausage, and the cooking method you choose will affect the flavor and texture of the sausage.

When it comes to side dishes, the sky is the limit. You can serve grilled sausage with just about anything you like. However, some side dishes are more popular than others when it comes to grilled sausage.

Here are some of the best side dishes to serve with grilled sausage:

  • Salads. Salads are a great way to lighten up a meal of grilled sausage. You can serve a simple salad of mixed greens, tomatoes, cucumbers, and onions, or you can opt for a more elaborate salad with grilled vegetables, cheese, and nuts.
  • Vegetables. Grilled vegetables are a delicious way to add some color and nutrition to your meal. You can grill a variety of vegetables, such as zucchini, summer squash, bell peppers, onions, and asparagus.
  • Potatoes. Potatoes are another great side dish for grilled sausage. You can serve them mashed, roasted, or fried.
  • Breads. Breads are a classic side dish for grilled sausage. You can serve grilled bread with butter, jam, or your favorite dipping sauce.
  • Dips and Sauces. Dips and sauces are a great way to add flavor to grilled sausage. You can serve a simple ketchup and mustard sauce, or

Side Dishes

Grilled sausages are a delicious and versatile main course, but they can be even better when paired with the right side dishes. Here are some of our favorite side dishes to serve with grilled sausages:

  • Mashed potatoes. Mashed potatoes are a classic side dish that go well with just about anything, and they’re especially delicious when paired with grilled sausages. For a simple and flavorful mashed potato recipe, simply boil potatoes until tender, then mash them with butter, milk, salt, and pepper. You can also add other ingredients to your mashed potatoes, such as cheese, sour cream, or bacon bits.
  • Vegetables. Grilled vegetables are a healthy and flavorful way to round out your meal. Some good choices for grilled vegetables include asparagus, zucchini, bell peppers, and onions. You can simply toss the vegetables with olive oil, salt, and pepper, and grill them until they’re tender and slightly charred.
  • Salad. A salad is a great way to add some freshness and nutrients to your meal. For a simple salad, combine your favorite greens with tomatoes, cucumbers, carrots, and radishes. You can also add other ingredients to your salad, such as nuts, seeds, cheese, or dried fruit.
  • Bread. Bread is a great way to soak up the juices from your grilled sausages. Some good choices for bread include grilled bread, pita bread, or rolls. You can also serve your sausages with a dipping sauce, such as ketchup, mustard, or barbecue sauce.

Desserts

Grilled sausages are a hearty and satisfying main course, so they’re the perfect excuse to indulge in a delicious dessert. Here are some of our favorite desserts to serve with grilled sausages:

  • Ice cream. Ice cream is a classic dessert that goes well with just about anything, and it’s especially delicious when paired with grilled sausages. For a fun and festive dessert, serve your grilled sausages with a scoop of vanilla ice cream and a drizzle of chocolate sauce.
  • Cakes. Cakes are another great option for dessert, and they can be easily customized to your liking. For a simple and delicious cake, try making a chocolate cake or a vanilla cake. You can also add other ingredients to your cake, such as fruit, nuts, or chocolate chips.
  • Pies. Pies are a great way to end a meal on a sweet note. Some good choices for pies include apple pie, cherry pie, or peach pie. You can also make your own pie crust or use a store-bought crust.
  • Cookies. Cookies are a classic dessert that are always a crowd-pleaser. Some good choices for cookies include chocolate chip cookies, oatmeal cookies, or snickerdoodles. You can also make your own cookies or use a store-bought cookie mix.
  • Fruit. Fruit is a healthy and refreshing way to end a meal. Some good choices for fruit include watermelon, berries, or grapes. You can also add fruit to your dessert, such as a fruit salad or a fruit tart.

Other Options

In addition to side dishes and desserts, there are also a number of other options that you can serve with grilled sausages. Here are some ideas:

  • Appetizers. Grilled sausages are a great main course, but they can also be used as an appetizer. For a simple and delicious appetizer, try serving grilled sausages with a dipping sauce, such as ketchup, mustard, or barbecue sauce. You can also serve your grilled sausages with grilled vegetables or a salad.
  • Main Courses. Grilled sausages can be used as a main course for a variety of meals. For a simple and hearty meal, try serving grilled sausages with mashed potatoes, vegetables, and a salad. You can also serve your grilled sausages with other main courses, such as burgers, chicken, or fish.
  • Brunch Dishes. Grilled sausages are a great way to start your day. For a delicious and satisfying brunch dish, try serving grilled sausages with eggs, bacon, pancakes, or waffles. You can also serve your grilled sausages with other brunch dishes, such as fruit salad or a mimosa.
  • Snacks. Grilled sausages are a great way to satisfy your hunger between meals. For a quick and easy snack, try serving grilled sausages with crackers, cheese, or fruit. You can also serve your grilled sausages with other snacks, such as chips, pretzels, or popcorn.

Grilled sausages are a delicious and versatile main course that can be enjoyed with a variety of side dishes, desserts, and other options. Whether you’re looking for a simple and hearty meal or a more complex and

What are some good sides to serve with grilled sausages?

  • Grilled vegetables: Grilled vegetables are a classic side dish for grilled sausages. Some popular options include grilled asparagus, zucchini, peppers, and onions.
  • Salad: A fresh salad is a light and healthy side dish for grilled sausages. Some good options include a Caesar salad, a Greek salad, or a chopped salad.
  • Potatoes: Potatoes are another popular side dish for grilled sausages. Some good options include roasted potatoes, mashed potatoes, or french fries.
  • Bread: Bread is a simple but delicious side dish for grilled sausages. Some good options include grilled bread, garlic bread, or sourdough bread.
  • Dips: A dip is a great way to add flavor to grilled sausages. Some good options include ketchup, mustard, barbecue sauce, or ranch dressing.

What are some tips for grilling sausages?

  • Use high heat. Grilled sausages should be cooked over high heat to get a nice sear on the outside.
  • Don’t overcook them. Sausages are best when they are cooked through but still juicy.
  • Turn them frequently. Sausages should be turned frequently to ensure that they cook evenly.
  • Let them rest. Sausages should be allowed to rest for a few minutes before slicing or serving.

What are some common mistakes people make when grilling sausages?

  • Not using high heat. Grilled sausages should be cooked over high heat to get a nice sear on the outside.
  • Overcooking them. Sausages are best when they are cooked through but still juicy.
  • Not turning them frequently. Sausages should be turned frequently to ensure that they cook evenly.
  • Not letting them rest. Sausages should be allowed to rest for a few minutes before slicing or serving.

What are some different types of sausages?

There are many different types of sausages, each with its own unique flavor and texture. Some popular types of sausages include:

  • Hot dogs: Hot dogs are a type of sausage that is made from ground beef or pork. They are typically served on a bun with ketchup, mustard, and relish.
  • Bratwurst: Bratwurst is a type of German sausage that is made from ground pork and veal. It is typically grilled or roasted and served with sauerkraut and mustard.
  • Italian sausage: Italian sausage is a type of sausage that is made from ground pork, beef, and pork fat. It is typically grilled or roasted and served with spaghetti and tomato sauce.
  • Andouille sausage: Andouille sausage is a type of Cajun sausage that is made from pork, garlic, and spices. It is typically grilled or smoked and served with rice and beans.
  • Chorizo sausage: Chorizo sausage is a type of Spanish sausage that is made from pork, paprika, and other spices. It is typically fried or grilled and served with eggs, potatoes, and tortillas.

    Grilled sausage is a delicious and versatile dish that can be enjoyed on its own or as part of a larger meal. When it comes to side dishes, there are endless possibilities. Some of the best options include grilled vegetables, mashed potatoes, pasta salad, and corn on the cob. If you’re looking for something a little more substantial, you could also try serving grilled sausage with a hearty stew or soup. No matter how you choose to enjoy it, grilled sausage is sure to be a hit with your family and friends.

Here are a few key takeaways to remember when serving grilled sausage:

  • Choose a variety of vegetables to grilled alongside the sausage. This will help to ensure that everyone has something they enjoy.
  • Marinate the sausage in a flavorful sauce before grilling to give it extra flavor.
  • Serve the sausage with a variety of sauces, such as ketchup, mustard, or barbecue sauce.
  • Don’t forget the sides! Grilled sausage is delicious when paired with mashed potatoes, pasta salad, or corn on the cob.

With a little planning, you can easily create a delicious and satisfying meal featuring grilled sausage. So next time you’re looking for a quick and easy dinner idea, give grilled sausage a try!

Author Profile

Jennifer Lucks
Jennifer Lucks
With over 30 years experience, Lucks Caterers is a second generation family owned and operated business. We are committed to maintaining our family tradition of outstanding quality, excellence and reliability.
Our European trained head chef develops beautiful and delicious foods to catch the eye and satisfy the palate. Lucks provides you with imaginative and affordable menu selections.
In 2024, we embarked on a new chapter in our journey as we expanded our horizons to share our wealth of knowledge and expertise with a broader audience. With a keen focus on event management and culinary arts, we launched an informative blog aimed at empowering individuals with the insights and inspiration they need to plan unforgettable events and elevate their culinary skills.
Thank you for considering Lucks Caterers as your partner in culinary excellence. We eagerly anticipate the opportunity to collaborate with you and create unforgettable memories together.