Is Jackfruit Keto Friendly? The Ultimate Guide to This Low-Carb Fruit

Is Jackfruit Keto?

Jackfruit is a tropical fruit that is gaining popularity in the United States. It is a good source of vitamins, minerals, and fiber, and it is also low in calories and carbs. This has led many people to wonder if jackfruit is keto-friendly.

In this article, we will take a closer look at jackfruit and its nutritional profile. We will also discuss whether or not jackfruit is a good choice for people on the keto diet.

What is Jackfruit?

Jackfruit is a large, green fruit that is native to Southeast Asia. It is the largest tree-borne fruit in the world, and it can weigh up to 100 pounds. The flesh of the jackfruit is yellow and sweet, and it has a slightly fibrous texture. Jackfruit is also a good source of vitamins, minerals, and fiber.

Is Jackfruit Keto-Friendly?

Jackfruit is low in calories and carbs, making it a good choice for people on the keto diet. However, it is important to note that jackfruit is also high in fiber. This can be a problem for people who are new to the keto diet, as it can cause stomach upset.

Overall, jackfruit is a good choice for people on the keto diet. However, it is important to be aware of its high fiber content and to adjust your intake accordingly.

Is Jackfruit Keto? Yes No
Carbohydrates 13g per 100g 0g per 100g
Sugar 4g per 100g 0g per 100g
Fiber 3.8g per 100g 0g per 100g
Net Carbs 8.2g per 100g 0g per 100g

What is Jackfruit?

Jackfruit is a large, tropical fruit that is native to Southeast Asia. It is the largest tree-borne fruit in the world, and can grow up to 100 pounds. The fruit is green and spiky on the outside, and has a yellow, fleshy interior that is divided into pods. Jackfruit is a popular ingredient in many Southeast Asian dishes, and is also becoming increasingly popular in Western cuisine.

Botanical name

The scientific name of jackfruit is Artocarpus heterophyllus. It is a member of the mulberry family, and is related to other fruits such as figs, mulberries, and breadfruit.

Nutritional value

Jackfruit is a nutrient-rich fruit that is a good source of vitamins, minerals, and fiber. It is also low in calories and fat. A cup of raw jackfruit contains the following nutrients:

  • Calories: 104
  • Protein: 2 grams
  • Fat: 0 grams
  • Carbohydrates: 27 grams
  • Fiber: 3 grams
  • Vitamin C: 10% of the Daily Value (DV)
  • Potassium: 14% of the DV
  • Manganese: 10% of the DV
  • Iron: 5% of the DV

Taste and texture

Jackfruit has a slightly sweet, tropical flavor that is similar to a combination of mango and banana. The texture of jackfruit is also similar to a combination of mango and banana, and can be described as being both chewy and fibrous.

Is Jackfruit Keto-Friendly?

Jackfruit is a low-carb fruit that is a good source of fiber. This makes it a keto-friendly food that can be enjoyed in moderation. However, it is important to note that jackfruit does contain some carbs, so it is important to track your intake if you are following a strict keto diet.

Net carbs

The net carbs in jackfruit are 13 grams per cup. Net carbs are the total carbs minus the fiber. Since fiber is a type of carbohydrate that is not digested by the body, it does not contribute to blood sugar levels. This means that you can subtract the fiber from the total carbs to get the net carbs.

Sugar content

Jackfruit contains 17 grams of sugar per cup. However, it is important to note that the sugar in jackfruit is natural sugar, not added sugar. Natural sugar is a type of carbohydrate that is found in fruits, vegetables, and other whole foods. Added sugar is a type of carbohydrate that is added to processed foods and drinks.

Glycemic index

The glycemic index of jackfruit is 52. The glycemic index is a measure of how quickly a food raises blood sugar levels. Foods with a high glycemic index cause blood sugar levels to rise quickly, while foods with a low glycemic index cause blood sugar levels to rise slowly. Jackfruit has a low glycemic index, which means that it does not cause blood sugar levels to spike.

Jackfruit is a low-carb, high-fiber fruit that is a good source of vitamins, minerals, and antioxidants. It is also a keto-friendly food that can be enjoyed in moderation. However, it is important to note that jackfruit does contain some carbs, so it is important to track your intake if you are following a strict keto diet.

Is Jackfruit Keto?

Jackfruit is a tropical fruit that is native to Southeast Asia. It is a large, green fruit that can weigh up to 100 pounds. The flesh of the jackfruit is yellow and sweet, and it is often used in curries, desserts, and other dishes.

Jackfruit is a good source of vitamins, minerals, and fiber. It is also low in carbs and calories, making it a good choice for people on a ketogenic diet.

However, it is important to note that jackfruit is not a complete protein. This means that it does not contain all of the essential amino acids that your body needs. To get all of the essential amino acids, you will need to combine jackfruit with other protein sources, such as meat, fish, eggs, or tofu.

Overall, jackfruit is a healthy and versatile food that can be enjoyed on a ketogenic diet. Just be sure to combine it with other protein sources to make sure that you are getting all of the nutrients that you need.

Benefits of Eating Jackfruit on Keto

There are many benefits to eating jackfruit on a ketogenic diet. These include:

  • Low-carb alternative to meat: Jackfruit is a low-carb fruit that is a good source of protein. This makes it a great alternative to meat on a ketogenic diet.
  • High in fiber: Jackfruit is a good source of fiber, which can help to keep you feeling full and satisfied. This can be helpful for people who are trying to lose weight on a ketogenic diet.
  • Rich in vitamins and minerals: Jackfruit is a good source of vitamins, minerals, and antioxidants. These nutrients are important for overall health and well-being.

How to Eat Jackfruit on Keto

There are many ways to eat jackfruit on a ketogenic diet. Here are a few ideas:

  • Fresh jackfruit: Fresh jackfruit can be eaten raw, grilled, or roasted. It can also be used in curries, soups, and stews.
  • Canned jackfruit: Canned jackfruit is a convenient and affordable way to enjoy jackfruit on a ketogenic diet. It can be used in salads, tacos, and wraps.
  • Jackfruit flour: Jackfruit flour can be used to make bread, muffins, pancakes, and other baked goods. It can also be used as a thickener for soups and stews.

Here are some tips for eating jackfruit on a ketogenic diet:

  • Choose fresh or canned jackfruit that is unsweetened. Some canned jackfruit is sweetened with sugar, so be sure to check the label before you buy it.
  • Use jackfruit in moderation. Jackfruit is a high-fiber food, so it can be filling. Be sure to eat it in moderation so that you don’t overeat.
  • Combine jackfruit with other protein sources. Jackfruit is not a complete protein, so you will need to combine it with other protein sources to make sure that you are getting all of the essential amino acids that your body needs.

Jackfruit is a healthy and versatile food that can be enjoyed on a ketogenic diet. It is a good source of protein, fiber, vitamins, and minerals. There are many ways to eat jackfruit on a ketogenic diet, so you can find ways to incorporate it into your meals and snacks.

Is jackfruit keto?

Jackfruit is a tropical fruit that is gaining popularity in the West. It is a good source of vitamins, minerals, and fiber. However, it is also high in carbs, so it is not suitable for a ketogenic diet.

How many carbs are in jackfruit?

One cup of jackfruit contains about 30 grams of carbs. This is more than the 20 grams of carbs per day that is allowed on a ketogenic diet.

Can I eat jackfruit on a low-carb diet?

Yes, you can eat jackfruit on a low-carb diet. Just be sure to limit your intake to one cup per day.

Are there any other keto-friendly fruits?

There are many other fruits that are keto-friendly, including avocados, berries, cherries, grapefruit, lemons, limes, and oranges.

What about jackfruit flour?

Jackfruit flour is made from the dried, ground flesh of jackfruit. It is a gluten-free flour that is high in protein and fiber. However, it is also high in carbs, so it is not suitable for a ketogenic diet.

Can I make jackfruit keto-friendly?

Yes, you can make jackfruit keto-friendly by removing the carbs. This can be done by either draining the jackfruit of its water or by cooking it until the carbs are converted to sugar.

Is jackfruit a good source of nutrients?

Yes, jackfruit is a good source of vitamins, minerals, and fiber. It is also a good source of protein for vegans and vegetarians.

What are the health benefits of jackfruit?

Jackfruit is a good source of antioxidants, which can help to protect cells from damage. It is also a good source of fiber, which can help to improve digestion and regulate blood sugar levels.

Is jackfruit safe to eat?

Yes, jackfruit is safe to eat. However, it is important to note that jackfruit contains a natural chemical called latex, which can cause an allergic reaction in some people.

Where can I find jackfruit?

Jackfruit can be found in most grocery stores and farmers markets. It is also available online.

jackfruit is a versatile fruit that can be used in a variety of keto-friendly dishes. It is a good source of fiber, vitamins, and minerals, and it is low in carbs and calories. However, it is important to note that jackfruit is still a fruit, and it should be consumed in moderation. If you are following a keto diet, it is best to limit your intake of jackfruit to no more than one serving per day.

Here are some key takeaways from this article:

  • Jackfruit is a low-carb, high-fiber fruit that is a good source of vitamins and minerals.
  • Jackfruit can be used in a variety of keto-friendly dishes, such as salads, curries, and soups.
  • It is important to limit your intake of jackfruit to no more than one serving per day if you are following a keto diet.

By following these tips, you can enjoy the delicious taste of jackfruit without compromising your keto diet.

Author Profile

Jennifer Lucks
Jennifer Lucks
With over 30 years experience, Lucks Caterers is a second generation family owned and operated business. We are committed to maintaining our family tradition of outstanding quality, excellence and reliability.
Our European trained head chef develops beautiful and delicious foods to catch the eye and satisfy the palate. Lucks provides you with imaginative and affordable menu selections.
In 2024, we embarked on a new chapter in our journey as we expanded our horizons to share our wealth of knowledge and expertise with a broader audience. With a keen focus on event management and culinary arts, we launched an informative blog aimed at empowering individuals with the insights and inspiration they need to plan unforgettable events and elevate their culinary skills.
Thank you for considering Lucks Caterers as your partner in culinary excellence. We eagerly anticipate the opportunity to collaborate with you and create unforgettable memories together.