How to Bbq Chicken Quarters on a Gas Grill: A Step-by-Step Guide
How to BBQ Chicken Quarters on a Gas Grill
There’s nothing quite like the smell of grilled chicken on a summer day. And when it comes to grilling chicken, chicken quarters are a great option. They’re relatively inexpensive, they cook quickly, and they’re incredibly versatile. You can grill them with a simple rub, or you can get creative and add your favorite sauces and spices.
In this article, we’ll show you how to BBQ chicken quarters on a gas grill. We’ll cover everything from choosing the right chicken quarters to grilling them to perfection. So whether you’re a grilling novice or a seasoned pro, read on for all the tips and tricks you need to know.
| Step | Instructions | Image |
|---|---|---|
| 1 | Preheat your gas grill to medium heat. |  |
| 2 | Pat the chicken quarters dry with paper towels. |  |
| 3 | Season the chicken quarters with salt, pepper, and your favorite spices. |  |
| 4 | Place the chicken quarters on the grill, skin side down. | |
| 5 | Cook the chicken quarters for 15-20 minutes per side, or until cooked through. | |
| 6 | Let the chicken quarters rest for a few minutes before serving. |  |
Chicken quarters are a delicious and versatile way to enjoy chicken. They are a great option for grilling, as they cook quickly and evenly. This recipe for grilled chicken quarters is simple to follow and produces juicy, flavorful chicken that is perfect for a summer barbecue.
Preparing the Chicken Quarters
To prepare the chicken quarters, you will need to:
1. Trim excess fat from the chicken quarters.
2. Marinate the chicken quarters in a mixture of your favorite BBQ sauce, olive oil, and spices for at least 30 minutes (or up to overnight).
3. Preheat your gas grill to medium heat.
Grilling the Chicken Quarters
To grill the chicken quarters, you will need to:
1. Place the chicken quarters on the grill, skin side down.
2. Grill for 10-12 minutes per side, or until the chicken is cooked through and the skin is crispy.
3. Baste the chicken quarters with your favorite BBQ sauce every few minutes while grilling.
Serving the Chicken Quarters
Once the chicken quarters are cooked, you can serve them immediately. They are delicious served with your favorite sides, such as grilled vegetables, mashed potatoes, or rice.
Tips for Grilling Chicken Quarters
Here are a few tips for grilling chicken quarters:
- Use a meat thermometer to ensure that the chicken is cooked through. The internal temperature of the chicken should reach 165 degrees Fahrenheit.
- Baste the chicken quarters with your favorite BBQ sauce every few minutes while grilling. This will help to keep the chicken moist and flavorful.
- Grill the chicken quarters over indirect heat for the best results. This will help to prevent the chicken from burning.
- Let the chicken quarters rest for a few minutes before serving. This will allow the juices to redistribute and the chicken to be more tender.
Grilled chicken quarters are a delicious and easy way to enjoy chicken. This recipe is simple to follow and produces juicy, flavorful chicken that is perfect for a summer barbecue. So fire up your grill and give this recipe a try!
How To Bbq Chicken Quarters On A Gas Grill?
Preparing the Chicken Quarters
To prepare the chicken quarters for grilling, you will need:
- 4 chicken quarters
- 1 cup of your favorite barbecue sauce
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of onion powder
1. Rinse the chicken quarters under cold water and pat them dry with paper towels.
2. In a large bowl, combine the barbecue sauce, salt, pepper, garlic powder, and onion powder.
3. Add the chicken quarters to the bowl and toss to coat them evenly in the marinade.
4. Cover the bowl and refrigerate the chicken quarters for at least 30 minutes, or up to overnight.
**
Grilling the Chicken Quarters
To grill the chicken quarters, you will need:
- A gas grill
- A grilling rack
- A meat thermometer
1. Preheat the grill to medium heat.
2. Oil the grilling rack.
3. Remove the chicken quarters from the marinade and place them on the grilling rack.
4. Grill the chicken quarters for 6-8 minutes per side, or until they are cooked through.
5. Use a meat thermometer to check the internal temperature of the chicken quarters. The internal temperature should reach 165 degrees Fahrenheit.
6. Remove the chicken quarters from the grill and let them rest for 5-10 minutes before serving.
**
Resting the Chicken Quarters
When you remove the chicken quarters from the grill, they will be hot and juicy. However, if you cut into them immediately, all of the juices will run out and the chicken will be dry. To prevent this, let the chicken quarters rest for 5-10 minutes before serving. This will allow the juices to redistribute throughout the chicken, resulting in a moist and flavorful dish.
**
Serving the Chicken Quarters
The chicken quarters can be served on their own or with your favorite sides, such as grilled vegetables, mashed potatoes, or rice. Here are a few ideas for serving chicken quarters:
- With grilled vegetables: Grill some vegetables, such as zucchini, yellow squash, and red bell peppers, along with the chicken quarters. Serve the chicken quarters and vegetables together on a platter.
- With mashed potatoes: Mash some potatoes and serve them with the chicken quarters. You can add some butter, sour cream, and chives to the potatoes for a delicious and flavorful side dish.
- With rice: Cook some rice and serve it with the chicken quarters. You can add some chicken broth, vegetables, and spices to the rice for a flavorful and hearty dish.
Grilled chicken quarters are a delicious and easy way to cook chicken. They are perfect for a summer barbecue or a casual weeknight meal. With just a few simple ingredients and a few minutes of prep time, you can enjoy juicy, flavorful chicken quarters that everyone will love.
How long do I cook chicken quarters on a gas grill?
The cooking time for chicken quarters on a gas grill will vary depending on the size of the quarters and the desired doneness. For medium-sized chicken quarters, cook for 8-10 minutes per side, or until the internal temperature reaches 165 degrees Fahrenheit.
What temperature should I cook chicken quarters on a gas grill?
The ideal temperature for cooking chicken quarters on a gas grill is 350-400 degrees Fahrenheit. This will help to ensure that the chicken is cooked evenly and thoroughly.
What is the best way to grill chicken quarters?
There are a few different ways to grill chicken quarters, but the most common method is to grill them directly over the heat. To do this, preheat your gas grill to 350-400 degrees Fahrenheit and oil the grates. Then, place the chicken quarters on the grill and cook for 8-10 minutes per side, or until the internal temperature reaches 165 degrees Fahrenheit.
Can I grill chicken quarters with the skin on?
Yes, you can grill chicken quarters with the skin on. However, keep in mind that the skin will take longer to cook than the meat, so you may need to adjust the cooking time accordingly.
What are some tips for grilling chicken quarters?
Here are a few tips for grilling chicken quarters:
- Marinate the chicken quarters in a flavorful marinade before grilling to help add moisture and flavor.
- Make sure to cook the chicken quarters until they are cooked through to an internal temperature of 165 degrees Fahrenheit.
- Baste the chicken quarters with your favorite BBQ sauce during the last few minutes of cooking to add flavor and caramelization.
- Serve the chicken quarters immediately with your favorite sides.
What are some common mistakes people make when grilling chicken quarters?
Here are a few common mistakes people make when grilling chicken quarters:
- Not cooking the chicken quarters long enough.
- Overcooking the chicken quarters.
- Not marinating the chicken quarters before grilling.
- Not basting the chicken quarters with BBQ sauce during the last few minutes of cooking.
- Serving the chicken quarters immediately after grilling.
In this blog post, we have discussed how to BBQ chicken quarters on a gas grill. We have covered everything from choosing the right chicken quarters to preparing the grill and cooking the chicken. We hope that you have found this information helpful and that you will enjoy making delicious BBQ chicken quarters at home.
Here are a few key takeaways from this blog post:
- Choose chicken quarters that are about the same size so that they cook evenly.
- Marinate the chicken quarters in a flavorful marinade for at least 30 minutes, or up to overnight.
- Preheat your gas grill to medium heat.
- Cook the chicken quarters for 6-8 minutes per side, or until the internal temperature reaches 165 degrees F.
- Baste the chicken quarters with the marinade every few minutes while they are cooking.
- Let the chicken quarters rest for a few minutes before serving.
We hope that you enjoy making this delicious and easy-to-follow recipe!
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