How to Grill Cabbage in Foil (Perfectly Every Time!)

How Long to Grill Cabbage in Foil?

Cabbage is a versatile vegetable that can be grilled in a variety of ways. Grilling cabbage is a great way to add smoky flavor and char to the vegetable, and it’s also a relatively quick and easy cooking method. If you’re wondering how long to grill cabbage in foil, the answer depends on a few factors, including the thickness of the cabbage leaves and the desired level of doneness.

In this article, we’ll discuss how to grill cabbage in foil, including the best way to prepare the cabbage, how long to grill it, and how to achieve the perfect level of doneness. We’ll also provide some tips for grilling cabbage with other vegetables and meats.

So whether you’re looking for a new way to cook cabbage or you’re just curious about how to grill it, read on for all the information you need!

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Time	Temperature	Instructions
15-20 minutes	400 degrees Fahrenheit	Preheat your grill to 400 degrees Fahrenheit. Cut the cabbage into 8 wedges. Place the cabbage wedges on a sheet of foil. Drizzle with olive oil, salt, and pepper. Fold the foil up around the cabbage wedges and seal tightly. Grill for 15-20 minutes, or until the cabbage is tender and browned.

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Grilled cabbage is a delicious and healthy way to enjoy this versatile vegetable. Cabbage is a good source of vitamins, minerals, and fiber, and it is also low in calories. When grilled, cabbage develops a smoky flavor and becomes tender and flavorful. It is a great addition to any summer cookout or barbecue.

This guide will show you how to grill cabbage in foil. We will discuss the best type of cabbage to use, how to prepare and season the cabbage, and how long to grill it. We will also provide some tips for making grilled cabbage even more delicious.

What is the best way to grill cabbage in foil?

There are a few things you can do to make sure your grilled cabbage is cooked perfectly.

• Choose the right type of cabbage. For grilling, you want to choose a cabbage that is not too thick. Napa cabbage, savoy cabbage, and bok choy are all good choices.
• Prepare the cabbage. To prepare the cabbage, cut it into wedges or strips. If you are using a thick cabbage, you may want to slice it thinly so that it cooks evenly.
• Season the cabbage. Before grilling, season the cabbage with salt, pepper, and any other desired seasonings. You can also add a drizzle of olive oil or vegetable oil to help the seasonings stick.
• Grill the cabbage. To grill the cabbage, place it on a sheet of foil. Fold the foil up around the cabbage to create a packet. Grill the cabbage over medium heat for 15-20 minutes per side, or until it is tender and charred.
• Serve the cabbage. Serve the grilled cabbage immediately. It can be enjoyed on its own or as a side dish to grilled meats or fish.

How long does it take to grill cabbage in foil?

The cooking time for grilled cabbage will vary depending on the thickness of the cabbage and the temperature of the grill. Plan on grilling the cabbage for 15-20 minutes per side, or until it is tender and charred.

Tips for making grilled cabbage even more delicious

• Add some smoke flavor. To add some smoke flavor to your grilled cabbage, you can either grill it over a wood-fired grill or use a smoker.
• Use a variety of seasonings. Experiment with different seasonings to find a combination that you like. Some good options include salt, pepper, garlic powder, onion powder, smoked paprika, and chili powder.
• Grill the cabbage until it is charred. Charring the cabbage will give it a delicious smoky flavor.
• Serve the grilled cabbage immediately. Grilled cabbage is best enjoyed when it is fresh off the grill.

How Long To Grill Cabbage In Foil?

Grilling cabbage in foil is a quick and easy way to cook this versatile vegetable. It’s also a great way to add flavor and smoky char to the cabbage.

To grill cabbage in foil, you will need:

• 1 head of cabbage, cut into 8 wedges
• 1 tablespoon olive oil
• 1 teaspoon smoked paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup vegetable broth
• 1 sheet of aluminum foil

Instructions:

1. Preheat your grill to medium heat.
2. In a large bowl, combine the cabbage wedges, olive oil, smoked paprika, salt, and pepper. Toss to coat.
3. Place the cabbage wedges on a sheet of aluminum foil. Fold the foil up around the cabbage, leaving a small opening for steam to escape.
4. Place the cabbage on the grill and cook for 15-20 minutes, or until the cabbage is tender and slightly charred.
5. Remove the cabbage from the grill and let cool slightly before serving.

Grilled cabbage in foil is delicious served with your favorite grilled meats or fish. It can also be served as a side dish with roasted vegetables or a salad.

What are some tips for grilling cabbage in foil?

Here are a few tips for grilling cabbage in foil:

• Make sure the grill is hot before adding the cabbage. The cabbage will not cook evenly if the grill is not hot enough.
• Use a vegetable oil spray to prevent the cabbage from sticking to the foil.
• Turn the cabbage frequently to ensure even cooking.
• Baste the cabbage with a marinade or sauce to add flavor.

What are some variations on grilled cabbage in foil?

There are many ways to vary grilled cabbage in foil. Here are a few ideas:

• Add other vegetables to the foil with the cabbage, such as carrots, potatoes, or onions.
• Season the cabbage with different herbs and spices.
• Drizzle the cabbage with a balsamic vinegar reduction or a honey-lime sauce.
• Serve the cabbage with grilled meats or fish.

Here are a few specific recipes for grilled cabbage in foil:

• [Grilled Cabbage with Balsamic Vinegar](https://www.themediterraneandish.com/grilled-cabbage-with-balsamic-vinegar/)
• [Grilled Cabbage with Honey-Lime Sauce](https://www.thespruceeats.com/grilled-cabbage-with-honey-lime-sauce-4067538)
• [Grilled Cabbage with Carrots and Potatoes](https://www.bbcgoodfood.com/recipes/grilled-cabbage-carrots-and-potatoes)
• [Grilled Cabbage with Herbs and Spices](https://www.thekitchenmagpie.com/grilled-cabbage-with-herbs-and-spices/)

Grilled cabbage in foil is a delicious and versatile dish that can be enjoyed by people of all ages. It’s a great way to add flavor and smoky char to this healthy vegetable. With so many variations to choose from, you’re sure to find a grilled cabbage recipe that you love.

How long do I grill cabbage in foil?

Grilling cabbage in foil takes about 20-25 minutes, depending on the thickness of the cabbage.

What temperature should I grill cabbage at?

Grill cabbage over medium heat, or about 375 degrees Fahrenheit.

What type of grill should I use to grill cabbage?

You can grill cabbage on either a gas or charcoal grill. If using a gas grill, preheat the grill to medium heat. If using a charcoal grill, build a fire and let it burn for about 15 minutes before grilling the cabbage.

What should I do if the cabbage is starting to burn?

If the cabbage is starting to burn, move it to a cooler part of the grill or cover it with foil.

What can I serve with grilled cabbage?

Grilled cabbage is delicious served with a variety of dishes, including grilled meats, fish, and vegetables. Some popular side dishes to serve with grilled cabbage include:

• Potato salad
• Corn on the cob
• Grilled asparagus
• Grilled tomatoes
• Coleslaw

Can I grill cabbage ahead of time?

Yes, you can grill cabbage ahead of time. To do this, grill the cabbage according to the instructions above, then let it cool completely. Once the cabbage is cool, store it in an airtight container in the refrigerator for up to 3 days. To reheat the cabbage, simply place it in a covered dish and heat it in the microwave for a few minutes, or until heated through.

How do I know when grilled cabbage is done?

Grilled cabbage is done when it is tender and slightly charred. You can test for doneness by inserting a fork into the cabbage. If the fork goes in easily, the cabbage is done.

Grilled cabbage is a delicious and healthy way to enjoy this versatile vegetable. It is easy to make and can be grilled in foil or on a skewer. The cooking time will vary depending on the thickness of the cabbage leaves, but it should take about 15-20 minutes. Be sure to grill the cabbage until it is tender and slightly charred. Grilled cabbage can be served as a side dish or as a main course. It pairs well with grilled meats, fish, and tofu. You can also add grilled cabbage to salads, soups, and stews.